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Aburi-EN Chinatown Point in Chinatown Singapore
Aburi-EN Chinatown Point
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Aburi-EN Chinatown Point
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Aburi-EN Chinatown Point
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Aburi-EN Chinatown Point
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Aburi-EN Chinatown Point
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Aburi-EN Chinatown Point
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Aburi-EN Chinatown Point
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Aburi-EN Chinatown Point

food Japanese Restaurant

Location: Chinatown SG

Aburi-EN at Chinatown Point specializes in the art of flame-searing, delivering exceptional aburi (flame-seared) cuisine that combines traditional Japanese techniques with premium ingredients. This modern Japanese restaurant excels in creating perfectly torched dishes using binchotan charcoal, featuring signature offerings like flame-seared salmon sushi atop seasoned sushi rice, premium Japanese A4/A5 Miyazaki Wagyu that has won Japan's "National Wagyu Award" four consecutive times, and an array of expertly crafted donburi rice bowls. The menu showcases diverse specialties including Chicken Nanban Don, Unagi Jyu, Aburi Salmon Don, and innovative Mentaiko Pasta, all prepared with meticulous attention to flame-searing techniques that enhance natural flavors. Operating daily from 11am to 10pm in the heart of Chinatown Point, Aburi-EN offers accessible luxury dining with prices ranging from SGD 15 to SGD 35, making premium Japanese aburi cuisine available to discerning diners who appreciate the distinctive smoky flavors and tender textures achieved through skilled flame-searing artistry.
6223 1669
Chinatown SG

Operating Hours

Closed - Opens Tomorrow
Opens tomorrow at 11 am
Monday
11 am–10 pm
Tuesday
11 am–10 pm
Wednesday
11 am–10 pm
Thursday
11 am–10 pm
Friday
11 am–10 pm
Saturday (Today)
11 am–10 pm
Sunday
11 am–10 pm

Price Distribution

$10–20 30%
$20–30 41%
$30–40 16%