Dlife Signature is a lifestyle establishment located in Singapore's vibrant Chinatown district, contributing to the area's diverse commercial offerings that blend traditional heritage with contemporary retail experiences. The business operates within one of Singapore's most culturally rich and commercially dynamic neighborhoods, serving both local residents and the many visitors drawn to Chinatown's unique character.
As part of Chinatown's evolving retail landscape, Dlife Signature represents the modern businesses that have found their place alongside traditional shops and heritage establishments. The area's unique atmosphere, combining historical significance with contemporary commerce, provides an ideal environment for lifestyle-focused retailers seeking to serve discerning customers.
The establishment benefits from its strategic location in Chinatown, one of Singapore's most accessible and well-connected districts. With excellent public transportation links and constant foot traffic from both tourists and locals, the area offers businesses like Dlife Signature exposure to a diverse and engaged customer base.
Dlife Signature exemplifies the entrepreneurial spirit that continues to drive Chinatown's commercial success. The business contributes to the district's reputation as a destination where visitors can discover quality products and services while experiencing the authentic atmosphere that makes Chinatown one of Singapore's most beloved shopping and cultural districts.
I am a long term vegetarian but the truth is Dlife has become more and more unacceptable in terms of STANDARD VS PRICE. It used to be affordable when it was branded as zizai and now a horfun cost me close to $10 WTF… on top of that the horfun sauce is supposed to be stickier but it is watery, and the green chillies are bluntly chopped and too fat, where is the effort? If I’m paying $10 for a plate of horfun at least give me sticky sauce and thinly chopped green chillies will ya? Buck up your standards!!!
Positive Reviews
Page Turner
Very clean place with efficient service staff. There was quite a crowd when we reached the place but it did not take long to wait for our meals.
Noodles are really nice with lots of fresh ingredients.
I also appreciate the management of placing the tower fan near the entrance so as to blow away the smell coming from the Teppanyaki next door. Actually, there are several standing fans near the entrance as well. The smell can be quite overwhelming for long term vegetarians so better to sit inside the restaurant.
Olive fried rice and cereal prawns are extremely tasty! 😋
I love everything here. No complaints only compliments! 😁
Botak
Tried the other branch at Chun Tin Road, and because the food tasted good, we gave this a try as well, since it didn't have as much queue as the other neighbouring restaurants.
Their service was good and prompt, but we felt the food tasted better at Chun Tin. The vegetable (sambal sweet potato leaves) we ordered here was slightly too salty. The other dishes were OK.
On the whole, it was still a reasonable restaurant to dine in, where the prices were alright for a vegetarian joint.
Khun U
Feels a little like a canteen. Very hectic place specially in the evening. We felt rushed even though we ate well before closing time. It's not feeling like other D'life places we have eaten at. Food was good.
Jeanette
It was my first time trying vegetarian dim sum and it was an interesting experience. The Xiao Long Bao had a rather thick skin and lacked the signature soupy burst you'd expect, which made it feel a bit dense. The Siew Mai, however, wasn’t too bad — decent texture and taste considering it’s mocked meat.
What really stood out was the Truffle Mushroom Braised Yee Mian which was rich with earthy truffle aroma that paired perfectly with the chewy noodles.
Sadly, the Fish Claypot Soup didn’t impress. It had a sour note that reminded me of an overnight dish that had been reheated — perhaps it was the sour plum, but it didn’t sit well with our palate.
The place was packed when we arrived, but we were lucky enough to grab a table right away. Overall, a unique vegetarian twist on traditional dishes, and while some hits and misses, it's worth a visit for the Yee Mian alone.
Yaznasri Divili
We were pleasantly surprised by the variety of food options! There were plenty of delicious vegetarian choices, and the portions were generous and satisfying. Every bite was full of flavor. Highly recommended! We’ll definitely be coming back!
