Jia Xiang Xiao Chu (家乡凉拌菜) brings the bold and fiery flavors of authentic Hunan and Sichuan cuisine to Singapore's vibrant Chinatown. This beloved restaurant specializes in traditional spicy dishes that capture the essence of Chinese provincial cooking, featuring signature offerings like la zi ji (spicy chicken with abundant chili peppers), pickled fish with Sichuan peppercorns, and an impressive array of cold dishes and marinated specialties. Known for their authentic preparation methods and generous use of traditional spices, the restaurant creates an atmosphere that transports diners to the heart of China's spice-loving regions. With multiple locations throughout Chinatown, Jia Xiang Xiao Chu has built a reputation for delivering genuine flavors at accessible prices, making it a go-to destination for locals and visitors seeking an authentic taste of China's bold culinary traditions in the heart of Singapore's cultural district.
Thr restaurant is quite clean that’s because i want to try in here. And I ordered veg and pork mutton. But the veg has sands and sweet & sour pork sauce is just fair price chili sauce it doesn’t have sour taste and very small portions.
Apple Tang
ordered the 水煮魚 through Grab, it has only less than 8 slices of fish with tons of veggies but charged me for 44SGD. And the most ridiculous thing is the restaurant prepared for my food and delivered it to me after 2.5 hours wait! This is really unacceptable!
Justin HHE
Ask delivery rider to refrain from going inside the shop but put the food in front of the counter.
Bernice Soo
Very bad attitude, we only eat 30min-40min around that haven’t finish our meal, but the uncle keep asking we want finish or not yet , then we almost finish the aunty come very fast to clean the table , very spoil our mood
Positive Reviews
Soon Soon Tan
The handmade buns is definitely a must try 😍 …
Pelly Lim
Some said taste of this restaurant is kinda inconsistent. But I would say this restaurant is probably the best in Chinatown SG.
All skewers were tasty and not too salty, love chicken gizzard & pork belly the most. Spicy & sour shredded potato (酸辣土豆丝) was so yummy, found the taste that suits me the most. Spicy diced chicken (辣子鸡) was crispy & flavourful. Sze Chuan beef was tender & generous portion.
The best part is that you may opt for less spicy, less oil & no msg when ordering foods. It's just simply amazing. I definitely will return for other dishes.
Winnie S
I love this restaurant! I was here twice within one month! The service and the food are delightful!
The BBQ are well done. The mid-joint wings were delicious. I also ordered the spicy diced chicken, spicy vermicelli with small clams (lala), fried yaumei vegetables and peanuts in vinegar. The peanuts are so crunchy and I didn't expect peanuts to be so delicious with vinegar! Spicy level is acceptable and I believe you can inform the staff to tone it down when required.
This place is very crowded on weekends. Do come by earlier!
There's Shopback rebate on your next purchase when you pay using the app. Do check that out!
Zhen Wei Ang
The restaurant is reasonably clean and the food prices are quite fair as well. Ordered a green pepper grilled fish (add cabbage add bean skin), 2 servings lamb skewers and 2 iced water. Customisation of salt, oil, msg, etc, is available, which is quite a good feature. The lamb skewers could use more smokiness and spice, but the meat is served hot and tender, and the lamb odour is well controlled.
Janet Chin
Taste, Portion and price point of every dish are super value for money.
Will got for their stir fry cabbage and 酸菜鱼 again