This stall sells freshly made sachima/honey cracker/杀骑马 so the timing for its availability is not fixed. The auntie told me that the husband is still preparing the snack and it will only be ready in an hour (12pm). So, like some previous reviewers, I didn’t get to buy it. Will try my luck next time. Five stars for keeping this dying trade alive.
Daniel Tai
3
The famous honey cracker definitely tastes different than most from elsewhere. At the first bite, it has a solid texture, and soon a strong eggy taste comes out. Also it's quite greasy. I'm personally not a fan of the strong and oily egg taste though.
Lester Wee
5
It’s a bit hard to find within the hawker centre as it’s around a corner. But the effort is worth it.
With prices going up in recent years, I think the price is reasonable for the taste, effort and craft. It’s light and fluffy as compared to others and easy to chew, not too sweet either. We should support these ageing hawkers while they are still around. Also, it’s not something you buy everyday so worth a visit if you’re in the area.
Finally, stall accepts CDC vouchers now. Service was fuss free.
Don Mendoza
3
Not your ordinary snack
Honey crackers is a must, best with tea or coffee
Bit pricey
Must try 🥖👌🏽👌🏽👌🏽
Hey! Shirley
5
Always knew that there's this traditional snack stall in Chinatown Food Centre but never tried it before. Today I walked pass the stall and see the owner working hard at the wok. I don't think Uncle is rude but he is obviously busy making Sachima and could not afford too much of small talk.
This is my first time trying handmade Sachima. It's a mix of sweet, chewiness and crunchy bits, which is not the impression I had of commercially sold Sachima which is cridpy and biscuit-like. It goes especially well with Chinese tea.