Reviews for Si Wei Xiao Chuan Chuan

wayway Lim

September 11, 2025

4

A worthy steamboat buffet at 32 for weekday and 36 for weekend. Love the mala hotpot so much and will come back again

Doreen Tan

September 11, 2025

5

Mala hotpot buffet with a selection of skewers, and a choice of drink. Each person was given a bowl of seasoning for dipping where one could peak up by adding minced garlic, chopped spring onion, coriander, chopped chilli, fragrant oil, and broth. The place was packed on a weekday night. Great service. Broth refilled regularly.

Yang

September 11, 2025

4

Unlimited skewers and hotpot buffet, with a convenient option to convert à la carte orders to the buffet if the total exceeds $36 per person. The mixed pot featured Matsutake Soup, a savoury mushroom broth, and Beef Oil Sichuan Spicy Soup, which was mildly spicy but oily. The buffet includes a wide variety of skewers, meats, veggies, and desserts. Standout dishes include the Crispy Pork, Fat Beef Meat, and Shrimp Paste. Desserts like Brown Sugar Sesame Balls and Sakura Milk Tofu are must-tries. Prices start at $32++ on weekdays before 5 pm and $36++ after.

Abbie Lu

September 11, 2025

5

This is my favorite hotpot skewer place in Singapore! The pig brain and duck feet are absolutely delicious with perfect texture. I also recommend the cilantro and pickled chili skewers – every bite is full of flavor. If you’re a fan of unique hotpot experiences, this place is a must-try!

Kai Neo

September 11, 2025

4

Hearty sumptuous meal at this hotpot place. Soup stock are extremely flavourful but on the oily side (seems to have no MSG) had the mala (they use beef oil) / tomato (on the sour side)/ mushroom soup and all were tasty. They have an abundant selection of cooked food and ingredients, very authentic and similar to what I had experienced in Chongqing. Their desserts are really tasty too!