Dumping 3pcs $1 only (dining in only )
Noodle with vegetables $1.8 only (dining in only )
Chicken was classic soy sauce flavor
Friendly staff and aunties
Nice try !!!!
Sheen Cher
5
Absolutely loved our meal at Chiew Kee! We had the half chicken with rice and noodles, dumpling soup, braised egg, vegetables, and lime juice. The chicken was incredibly tender, and the noodles were bursting with flavor. Everything was perfectly cooked and satisfying. The lime juice added a refreshing touch to the meal. Highly recommend this place for anyone looking for delicious and authentic flavors! š
Winston Ho
4
There are 2 shops with similar sounding names along this street. Both shops are related, but each shop is run separately of each other.
This shop is more modern and has air conditioning.
Their signature is their soya sauce chicken which you can pair with rice, egg noodles or kway teow.
I usually order the egg noodles which were al dente. I had the chicken breast which was succulent. The sauce was could have been more.
Also had the dumpling in soup. This was a little skinny with little filling.
Downside: You may need to share tables during busy periods.
T greensake
5
15/5/2025
Had soy sauce chicken drumstick noodle ($7.50) for lunch, was extremely good. Chicken was tender, noodle al denta, soup was good. Aircon & alfresco dining available.
Zozo
5
I have been keeping a lookout for a good plate of soya sauce chicken noodles and was introduced to Chiew Kee Noodle House
We got half soya sauxe chicken to start off with, and I was impressed by the robust aroma of the soya sauce, which permeated the meaty chicken. the sauce itself has a nice subtle sweetness from the soy sauce but not overpowering. The meat was succulent and juicy. It really stole the show for me
We also got hor fun to go with our soya sauce chicken. The silky smooth hor fun soaks up the flavourful broth, making each mouthful flavour-packed.
Next, we extra order soup dumplings. The thin dumpling skin was smooth as silk and almost elegant, but when youāre into the meat filling, you will be hit by a delicious crunch from chunks of water chestnut and well-seasoned minced meat
Certainly one of the best soya sauce chicken I ever had.
TL TL
5
Iām a fan of chicken rice and Chiew Kee ās version does not disappoint! It is a family restaurant serving soya sauce chicken created using a traditional recipe and slow braised in a secret blend of herbs, spices, and soya sauce until tender and aromatic.
š We got the half chicken ($18) and rice and noodles to go along with it. The portion was substantial and chicken meat was tender and well marinated with the soya sauce flavor. It went well with rice. The noodles are a good option too - springy with good texture. Get the vegetables to balance out your meal!
š„ The dumpling soup was also a good side to have. Dumplings were relatively large and packed with ingredients inside.
Would recommend checking them out if youāre in the Chinatown area! Seats are aplenty and location is just a few min walk away from Chinatown mrt.
Victoria Ho
5
Thereās something so comforting about lunch at Chiew Kee Noodle Houseāa place that feels like stepping back into old-school Singapore. Perfect for those cravings for tender soya sauce chicken, itās a warm hug of nostalgia and flavor.
We went for their classic menu, complete with classic soy-braised eggs. The springy egg noodles and silky hor fun were spot-on, while the blanched vegetables with crunchy fried shallots made this a balanced yummy meal. Donāt forget their tangy pickled green chili and chili sauce to satisfy the retro tastebuds. I like to drizzled more of their sauces over the chicken, eggs and noodles.
Since 1949, Chiew Kee has been delighting Singaporeans with its soya sauce chicken, slow-braised using the same original recipe crafted by their founder. Prepared by the third generation of the Chiew family in consistent flavors, this iconic dish continues to bring comfort & joy to loyal fans & new visitors alike.
If youāre looking for familiar, timeless flavors with a touch of history, this is the spot to visit.
Joyce T
5
Enjoyed the soya sauce chicken very much! It was so tender and so well braised! Love that ample savoury sauce was also given! Enjoy it with either rice, qq noodles or hor fun. We also got their dumpling soup and vegetables with oyster sauce. Great sides for the meal! Get some cold lime juice to quench thirst!
Zooey Buffay
3
Food was ok but the experience was destroyed by the serverās attitude. Very pushy once we entered the restaurant, kept pushing us to order and rolled his eyes when I told him I needed time to look and think about what to get. Will not go again even though the food was ok.
Xling Tang
5
We recently visited and tried their signature Soya Sauce Chicken. Itās slow-braised in their original family secret blend of herbs, spices, and soya sauce until tender and aromatic, then served with a robust, salty-savoury dark sauce thatās bursting with flavor and nostalgia.
We paired the tender, flavorful chicken with:
- Noodles, Chiew Kee's most popular side, light and springy, perfectly soaking up the rich, savory sauce.
- Dumpling soup
Plump handmade dumplings filled with minced meat and mushrooms, served in a clear, comforting broth.
- Vegetables with Oyster Sauce
Simple yet satisfying, crunchy Hong Kong chye sim in a glossy oyster sauce.
Other than these, we also ordered lime juice, which was refreshing and perfectly complemented the meal.
Oh, by the way if you love spicy food, be sure to pair the chicken with their chili sauce for an extra kick!
The restaurant is air-conditioned, clean, and comfortable, making it an ideal spot for dining with friends and family.