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Rating Summary

4.7

15 reviews

5
100%
4
87%
3
73%
2
60%
1
47%

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Reviews for Spring Court Chinese Restaurant Singapore

Melissa Sarah Wee

Melissa Sarah Wee

4

Celebrated my mum's birthday here. The food was good and the service was excellent. I brought a cake and the wait staff attending to our table helped to set the cake up and even decorated it with complimentary longevity baos. It was really kind and it made my mum happy. We will definitely be back again and it's a great place to take our parents for a lovely Chinese meal

Yih Ken Tan

Yih Ken Tan

5

Here’s a more professional and polished version: --- We held our ROM celebration dinner for 13 adults and 2 children. The food was of good quality, the service was satisfactory, and the pricing was reasonable for an upper–middle tier establishment. The signature 白凤鸡 comes highly recommended.

Zackery Goh

Zackery Goh

5

I had an amazing experience at Springcourt! The atmosphere was warm and inviting, making it the perfect spot for relaxation. The staff were incredibly friendly and attentive, ensuring that every need was met. The menu offered a delightful variety of options, with fresh ingredients and vibrant flavors. Each dish was beautifully presented and tasted even better than it looked. I particularly loved their signature dishes, which showcased their culinary creativity. The ambiance was enhanced by tasteful decor and soothing music, creating a perfect backdrop for a memorable meal. I can't wait to return and try more of their offerings. Highly recommend Springcourt for anyone looking for a fantastic dining experience!

wendy eng

wendy eng

4

All the guests love the famous popiah. Noodles and lotus leave rice is slightly salty. Table is big enough for 15 adults and it’s wheelchair friendly. Overall experience is great. But would recommend e a la carte dish which looks more interesting.

SJnMD

SJnMD

5

I recently had dinner at Spring Court and was impressed by both the food and the overall dining experience. The roast duck was flavorful with a nice balance of crisp skin and tender meat, while the soon hock fish was fresh and perfectly cooked. The white bee hoon was light yet satisfying, and the prawn hor fun came with generous, juicy prawns and a lovely wok hei fragrance. For something unique, the popiah stood out with its fresh ingredients and well-balanced taste. The Golden Dragon prawn paste chicken was a pleasant surprise—crispy on the outside and juicy inside. To end the meal, we enjoyed the honeydew sago dessert. What made the experience even better was the traditional atmosphere of the restaurant. It’s clear why Spring Court has been around for so many years. I’ll be back to try more dishes.

Joel Quek

Joel Quek

5

A really nice place for a Mother’s Day treat! Great service and ambience. The food is definitely different and of great quality. Paired with the friendly and attentive servers, this place checks all the boxes to make it a great restaurant!

Joshua Ding

Joshua Ding

5

April 2025 Came here for a large business party. Well prepared Dim Sum and Chinese cuisine! The shrimp dumplings and sweet and sour pork are delicious. I was impressed by the popiah roll. Truly an enjoyable treat to visit this place. My rating as 5 is very satisfied. Taste 5/5 Temperature 5/5 Speed of service 5/5 Cleanliness 5/5 Attentiveness and courteous 5/5 Highly recommended and definitely will return.

Savan

Savan

3

This place has a charming old-school vibe with its traditional décor, and it’s right across from Chinatown Point—super convenient. We ordered a few dishes to share: Popiah, Spinach with Three-Egg Omelet, and Lobster Glutinous Rice, plus two Chilled Coconut Almond Desserts. The Popiah was packed with filling but tasted pretty average. The spinach omelet was okay, nothing too special. The lobster rice came in two separate portions, each with half a lobster. The lobster was fresh and had a nice bite, but the flavor was on the light side. The rice felt more like fried rice than traditional sticky rice—I personally prefer the classic version with preserved meats. What really impressed us was the Chilled Coconut Almond Dessert—the coconut flesh was super smooth and easy to scoop out. Definitely worth trying! We also had two cups of chrysanthemum tea. Service was great—staff were polite and very attentive, always topping up our tea without us asking. That said, the total came up to about SGD 80 per person without alcohol, which felt a bit pricey for what we had.

sabrina ng

sabrina ng

5

Really good food, and impeccable service! Everything was well served. Lobster was super fresh, dessert is super good, waren’t sweet! Will come back for sure.

Alvin Ho

Alvin Ho

4

Came for my Mum's birthday lunch with my family. Food was generally tasty, though slightly salty, but generally acceptable. The male staff, Bo Gao, who served us, was excellent in service and attitude. When we feedback that the Vinegar Pig Trotters was not up to standard, he apologised and took the dish off our bill, even though we had consumed half the dish already. This is excellent customer service. Taste wise, this is great for the famil. Food here is a little pricey, as in most restaurants. Definitely a place for special occasions.