Great coffee and friendly service. Have ample seating area, both outdoor and indoor. On the second floor they decorate the seating area with classic stuff. I haven't tried the food so can't comment, but coffee is recommended. Perfect spot to rest and cool down after roaming around Chinatown especially on a hot sunny day.
One of the oldest coffee shops serving traditional Singaporean coffee—with variations that include tea, condensed milk, and more. The place also doubles as a small coffee museum. When I visited, there was a guide giving a tour (though I wasn’t sure if it was part of the shop or an external group).
Guests are welcome to explore the museum at the upper flood and wander through the charming old establishment. It’s a lovely spot tucked away in Chinatown, perfect for winding down after a long day of walking and sightseeing.
Food was okay, we tried their breakfast set. I love their kaya toast, and their egg is good. My husband order their coffee o and it was really good! There is a museum on the 2nd floor, worth to check
Great local coffee, the place has air conditioner inside and a very unique coffee museum on 2nd story (but we didn't got the chance to see it).
I love their coffee C, the taste so bold, thick and creamy. Not too sweet just right. The staff there are so friendly and helpful.
Typical Singapore coffee.
Loved Tau Sar Piah - salty and sweet at the same time.
On the upper floor the nostalgic atmosphere blended with the coffee shop was cool.
Located in the 2nd floor and next to it, there are some michelin guide hawker. Enjoying traditional ice chendol in the hot day, so refreshing. Wish I could ate it every day during my stay. It comes in a small portion so don't worry not to finish it.
Had a bowl this morning & it was delicious. The pandan jelly was soft & fragrant, the coconut milk rich & creamy & the gula melaka added a deep, caramel-like sweetness that tied it all together nicely. The adzuki beans were tender & flavourful, cooked to a thick, almost paste-like consistency.
Very good chendol, full of gula melaka as it should be. It reminds me of the great chendol that we used to eat as treats when we were young in the 70s.
Easiest way to find the stall is up the escalator just next to CK instead of the one in the food centre. One of my fave chendol places with fragrant pandan jelly and nice thick gula melaka. The lady who mans the stall is super fast and efficient. I managed to order dine in + take away together without requeuing and was able to eat there first without worrying about the ta bao melting as she remembered to prep them later. 👍🏻
The chendol was okay, nothing really special or memorable. It tasted fine but didn’t really stand out. It was refreshing enough for a hot day, but I wouldn’t call it a must-try. If you happen to be nearby and want a simple dessert, it does the job.
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