Shop Reviews

The order went without problems, the possibility to pay also by card. The operator understands a little English which is an advantage. There is no service fee, only tax. Mi Nuoc Hai San was okay, from the menu photo I didn't expect so much broccoli there, the calamari was a bit tough.

Amazing food and value for money. Menu differs slightly from Joo Chiat branch but still great! Had the Bun Thit Nuong, Banh Xeo, and Bun Rieu, together with a standard cup of Viet coffee. The flavours never disappoint (the best imo in Sg, really), food is served relatively quickly and it makes my belly happy. I’ve been here several times and I like how LP remains consistent.

The Pho Dac Biet (special noodle soup) had a good serving of noodles, sliced beef and beef balls. The broth was ok although not as flavorful. The PhnomPenh noodle soup had a good serving of noodles and ingredients but the broth was bland. The grilled pork, spring rolls with rice noodles was tasty. The grilled pork was marinated well and was flavorful.

The new branch surprisingly foods are good. Highly recommended the sweet & sour soup w fish (fyi it’s quite pricey) , lots of veggies and fish is fresh. Then the caramelized & braised fish also nice, just right for white rice. The banh xèo taste ok but not crispy. The tamarind juice is a must try too, so shiok.

My summer exchange buddy and I were wandering around looking for dinner when we stumbled upon this unassuming corner store. It looked authentic and fuss-free — exactly the kind of place that draws us in, even without air-con. We had our usual: pho and shared some spring rolls. While the pho didn’t beat our favourite spot back home at Shaw Centre, the vibes here were unmistakably Vietnamese.

The pandan butterfly is a delightful $1 snack that always brightens up my day when I manage to get hold of it. It sells fast so I always get a warm fritter.

The pandan butterfly was fluffy and sprinkled with lots of sesame seeds. I couldn’t taste the pandan flavour and the bright green colour didn’t look natural. Cash only.

I love their red bean "hum chim peng", delicious and for a price of $1 each, definitely worth the buy. The queue, if any, is fast moving and they have an interesting pandan 'butterfly', which I felt was rather similar to the normal "butterfly" Still i feel it is definitely worth the purchase.

The pandan butterfly here is really good, super crispy on the exterior due to it being loaded with sesame seeds which made it really fragrant as well. Although it doesn't have much of a pandan taste, it didn't matter to me as it still taste better than the other butterflys out there. Their other offerings are also pretty good though they are priced a little more expensive than other similar stalls in this food centre.

So far one and only pandan bufferfly I have ever had in Singapore. It’s a natural colour that came from pandan leaves. Best go with coffee or tea! Crispy and fragrance